November 2011
1 post
Five Elements Cuisine In Your Day-To-Day Life,...
I want to start with a traditional simple recipe enriched with the elements preparation for balanced food energy and better taste and digestion.
The recipe is for pork chops.
You need three medium-sized, thin-chopped slices of pork that you spice with pepper and then salt and sprinkle with lemon juice. Mix a plate of wheat bread crumbs with half of spoonful of curcuma (and eventually a quarter...
